Blanc du Bois

Current Wines:

•   Tex Red
        a soft tannin, dry red wine with earthiness, minerals
        and spice which goes well with Italian foods, steaks
        and other grilled favorites.

• le Vin Doux Rouge 
        a full bodied sweet red wine, nicely balanced with
        acidity that pairs well with BBQ, Tex-Mex & Cajun
        cuisine.

• Chardonnay
        a touch of citrus, crisp, yet round and full.  Slightly
        oaked to provide complexity and layering of toast and
        vanilla.

• Blanc du Bois
        off-dry white wine with grapefruit character, crisp
        summer-time wine.

• Vin Blanc
        a sweet white German style Riesling with green apple
        and honey suckle, pairs with seafood, chicken and
        other white meats.

• Muscat Canelli
        the entire clan of vitis vinifera is the offspring of this
        noble variety. Very floral and sweet, pairs with
        cheeses, salads and even spicy foods.